Aina Hawaiian in Bend, Oregon: A Taste of Kauai in the High Desert
In the heart of Bend, Oregon, ʻAina Hawaiian brings the rich flavors of Kauai to the high desert. Founded by Kauai native Ian Vidinha, this food truck offers authentic Hawaiian cuisine that resonates with both locals and visitors.
About ʻAina Hawaiian
ʻAina Hawaiian is more than just a food truck; it’s a culinary journey rooted in the traditions of Kauai. Owner Ian Vidinha, born and raised on the island, infuses his dishes with the essence of his heritage, creating a menu that celebrates the connection between food, culture, and the land—known in Hawaiian as ‘āina’.
Menu Highlights
The menu at ʻAina Hawaiian features a rotating selection of dishes that showcase the vibrant flavors of the islands:
Spicy Poke Bowl: Fresh ahi tuna paired with pickled vegetables, edamame, and ʻAina’s signature aioli, served over rice.
Kalua Pig Plate: Traditional shredded pork accompanied by lomi tomato, rice, and creamy potato mac salad.
Poke Nachos: Crispy wonton chips topped with ahi poke, fresh cabbage, pickled kimchi vegetables, furikake, and ʻAina’s aioli.
Each dish reflects the authentic taste of Hawaiian cuisine, prepared with care and a deep respect for tradition.
Location and Hours
You can find ʻAina Hawaiian at:
Address: 1424 NE Cushing Dr., Bend, OR 97701 (Located at On Tap)
Hours: Tuesday–Sunday, 11 AM–8 PM
The food truck is situated within the On Tap food cart lot, offering a communal space where guests can enjoy their meals alongside a variety of beverages and other local fare.
Awards and Recognition
ʻAina Hawaiian has been honored with several accolades, reflecting its commitment to quality and authenticity:
Best Food Truck in Bend for 2021 and 2022
Rookie of the Year in 2020
These awards underscore the food truck’s popularity and the community’s appreciation for its offerings.
